Evidencia Dao 2007
About the wine
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- It's borderline obscene the way Antonio manages to transform some pretty tough, and unpronounceable Portuguese grapes into gold medal wines and still be classed as 'easy drinking'. He's a genius.
- The combo of Touriga Nacional, Tinta Roriz and Alfrocheiro (tongue-tied already?) means this packs a fruit punch, but deliciously creamy soft oak flavours turn it all soft and silky. Delish.
- A leg of lamb and a lazy Sunday afternoon and bingo, you're all set!
Best before
Drink now to 2016
Serving advice
Serve at 16°C. Open/Decant 30 minutes before serving
Food match
Great with grilled lamb sausage and red pepper sauce
Contains sulphites
Always check the label
Portugal
Dao
Other Red Grapes
13.0% ABV
75cl
Vegan
Vegetarian
Wine profile
Meet the winemaker - Luis Vieira
- Luis makes exceptional wines (together with Antonio Ventura) because he gets the pick of the best grapes from the local growers. But how, we hear you ask...
- ...he has the inside knowledge on who has the best grapes. We love his wines, and his bulging little black book of great growers!
- If you're looking to get a whole lotta bang for your buck, look no further... Portuguese wines are truly stunning value, with the only reason for this being that very few are yet to catch on. You're way ahead of the curve, so you might want to get to know Luis now, before he's a household name!
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