Lacaze Cabernet Carmenere 2021
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Never Miss Out
Never Miss Out is a way for you to lay claim to wines you love. Every year when a new vintage of your chosen wine lands, we’ll set aside a case just for you.
We’ll email you a week or two before delivery with the details, giving you the chance to make changes or skip your order. If we don’t hear back, we’ll take payment and send your case as soon as it’s ready, so you can put your feet up and enjoy a glass of your favourite tipple before anyone else gets a sniff.
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Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the Never Miss Out list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Never Miss Out is a way for you to lay claim to wines you love. Every year when a new vintage of your chosen wine lands, we’ll set aside a case just for you.
We’ll email you a week or two before delivery with the details, giving you the chance to make changes or skip your order. If we don’t hear back, we’ll take payment and send your case as soon as it’s ready, so you can put your feet up and enjoy a glass of your favourite tipple before anyone else gets a sniff.
Still not sure? Please click here for our full list of Never Miss Out FAQs.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the Never Miss Out list. Nothing to pay today!
people have already reserved their case
About the wine
Smooth and sumptuous Cabernet Carmenere blend from one of Chile's most iconic winemakers
- Originally trained in Bordeaux, Jean-Pascal is now an icon in Chile - where every delicious wine he touches ends up dripping in medals and critical acclaim.
- He's worked his magic on two of Chile's most popular grape varieties to create this show-stopper of a wine - especially for YOU.
- The magical mix of Angel funding, supreme winemaking and ultra-premium grapes make every last drop of his Cabernet Carmenere over-deliver.
Best before
Drink now to 2028
Serving advice
Serve at 18-20°C. Open/Decant 2 hours before serving
Food match
Grilled red meats or cheeses with roasted red peppers and vegetables, or pasta with a spicy sauce.
Contains sulphites
Contains egg protein
Wine profile
Meet the winemaker - Jean Pascal Lacaze
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Born and trained in Bordeaux, Jean-Pascal now makes wines in Chile, where he’s become a winemaking legend. Every delicious drop he touches ends up dripping medals and critical acclaim.
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Back in 2008 when his main client went bust, Angels stepped in to save his bacon, and his vintage. Ever since, he’s been making award-winning wines specially for UK Angels.
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How good is his kit? Well, in his spare time he also makes one of Chile’s most famous wines – the iconic Domus Aurea Cabernet Sauvignon. It sells for £40 and scores 90+ Parker Points every vintage. That good.
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