Market Price
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£22.99
Angels Angel Price
£14.99
About the wine
Mission Impossible? Nope. Just extraordinary English fizz at Prosecco prices
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English sparkling doesn’t have to cost a small fortune. Kieron Atkinson has flipped the script by using the modern Charmat method (that’s the way they do it in Prosecco), to create a refreshingly vibrant, fruity fizz – a bottle that puts English wine within everyone's reach.
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Kieron’s sparkling wine is all about pure crisp fruit. Think crunchy green apples, pears, bright citrus, and a little pop of lychee. It’s clean, lively, beautifully balanced, and dangerously easy to drink.
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Ready to enjoy right now – pour it as a sunny backyard aperitif or pair its bright acidity with fresh prawns and garlic-butter langoustines. This is a happy, celebratory wine made for any occasion… or no occasion at all.
Best before
Drink now to 2028
Serving advice
Served chilled at 8-10°C
Food match
Both my sparkling wines are made for good times. They shine as an aperitif, at celebrations, with canapés, or even as your morning fizz on Christmas Day.
They're also great for summer picnics and barbecues: pairing naturally with salads, seafood like langoustine or prawns and hard cheeses.
Contains sulphites
Always check the label
UK
Kent
White Blend
Sparkling
11.0% ABV
75cl
Vegan
Vegetarian
Fairtrade
Wine profile
Meet the winemaker - Kieron Atkinson
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Angels have been asking us to scout out more English winemakers for as long as we can remember. But we never expected to find one in Derbyshire of all places!
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Kieron Atkinson has been quietly making award-winning English wines in Derbyshire for over a decade as chief winemaker at the historic Renishaw Hall, once thought to be the most northerly vineyard in the whole world. In 2011, he founded his very own English Wine Project to help raise the profile and quality of wines across the land. His aim is to put England on the map as a country that can produce wines that are up there with some of the best in the world.
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Above all, he’s a really thoughtful, intelligent guy and the quality of his wines is superb. His winery is based in an old cotton mill in the Derwent Valley, in the middle of Derbyshire. But he also travels up and down the country as a consultant, helping other winemakers make their wines better too. It’s all part of his mission to champion the best of English wine. It’s so great to be working with an exciting new English winemaker like Kieron. And he’s so chuffed to be on board and is looking forward to hooking up with Angels.
Ratings
6
Followers
6,933
