About the wine
A sublime Chenin that oozes quality and Old World style
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The vineyards are located at the top of a charming little village in western France and have been lucky enough to avoid the frost which has plagued the rest of the Loire Valley and Europe in recent years.
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Two pickings over 10 days makes sure both crisp freshness and full flavours go into this vibrant white that’s brimming with Old World class.
- This one will age beautifully for the next 5-7 years at least, taking on a more honeyed character as it does, whilst still remaining dry. It’s pure magic!
Best before
Drink now until 2030
Serving advice
Open/decant 20 minutes before serving. Serve chilled.
Food match
A fillet of Pike-Perch with a 'Beurre Blanc' sauce.
Contains sulphites
Always check the label
France
Loire Valley
Chenin blanc
Crisp White
14.5% ABV
75cl
Vegan
Vegetarian
Wine profile
Meet the winemaker - Philippe Socheleau
- After studying food & wine, Philippe spent some time at a friends vineyard and was so taken with it, that he came straight home and started his own winemaking business with his father.
- He took a massive gamble back in 2001, when he ripped up their Chardonnay and Sauvignon Blanc vines in favour of lesser known Chenin Blanc ones. The bold move paid off and nowadays they are producing some of the top Chenin in the region.
- To Philippe, the beauty of his job is creating delicious wines for people to enjoy. He thrives on the patience and precision required and won’t shy away from taking a little risk every now and then. In short, he’s nailed what being a winemaker is all about!
Ratings
757
Followers
169
