The town of Plzen in Bohemia is where modern lager beers were born. Back in 1842 Joseph Grolle a German living in Plzen first used bottom fermenting yeast and pale malt to produce beer lighter and more refined than anything else available at the time. The rest is history but sadly many so-called Pilsners bear no resemblance to Joseph's original flavoursome but refined creation. Our Bohemia Pilsner is true to this style and combines a long cool fermentation and maturation with traditional malt and Czech Saaz and Amethyst hops to produce a crisp malty flavour and a spicy floral aroma. Enjoy this beer on its own or with spicy foods battered fish or any bread or pasta based dishes.