Lay of the Land Marlborough Pinot Gris 2014
Never Miss Out
Never Miss Out
Never Miss Out is a way for you to lay claim to wines you love. Every year when a new vintage of your chosen wine lands, we’ll set aside a case just for you.
We’ll email you a week or two before delivery with the details, giving you the chance to make changes or skip your order. If we don’t hear back, we’ll take payment and send your case as soon as it’s ready, so you can put your feet up and enjoy a glass of your favourite tipple before anyone else gets a sniff.
Still not sure? Please click here for our full list of Never Miss Out FAQs.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the Never Miss Out list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Never Miss Out is a way for you to lay claim to wines you love. Every year when a new vintage of your chosen wine lands, we’ll set aside a case just for you.
We’ll email you a week or two before delivery with the details, giving you the chance to make changes or skip your order. If we don’t hear back, we’ll take payment and send your case as soon as it’s ready, so you can put your feet up and enjoy a glass of your favourite tipple before anyone else gets a sniff.
Still not sure? Please click here for our full list of Never Miss Out FAQs.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the Never Miss Out list. Nothing to pay today!
people have already reserved their case
About the wine
Insanely tropical drop from a NZ winemaking legend
- Mike's Pinot Gris is a belter! Insanely tropical, tongue-tingly and rich... with that super-crisp tropical fruitiness New Zealand is famous for. Pure gold.
- With Kiwi winemakers fighting over Sauvignon, Mike was able to use Angel funding to snaffle a parcel of pristine Pinot Gris from an immaculate Marlborough vineyard. So you get it for a steal!
- WARNING: This wine is dangerously drinkable... with or without food. Don't say we didn't warn you!
Best before
Drink now to 2017
Serving advice
Serve chilled at 8-10°C or at room temperature. Open 15 minutes before serving
Food match
Fresh Marlborough scallops
Contains sulphites
Wine profile
Meet the winemaker - Mike Paterson
- Mike used to be the Head Winemaker at one of New Zealand's finest, most prestigious Sauvignon Blanc wineries.
- He loved the job, but he also loved the idea of fulfilling his life-long dream of going it alone. Only problem was, the financial equation was "beyond scary" (as Mike put it!)
- We funded Mike to go it alone on one tiny, simple, lovely condition: he makes you some absolute stunners in the wine department. With your backing, he’s been able to make some of the most consistently high-rated Sauvignons in the whole of New Zealand. Kudos to you.
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