Chateau Le Lau Graves de Vayres 2018
Market Price
To show you the value you're getting as an Angel...
We regularly benchmark a selection of our wines against up to three comparable wines on the market. The Market Price is based on the price of those wines.
What do we mean by benchmark? We taste them blind against our own wines, or we use our market knowledge (over 40 years between us) to set an industry standard Market Price.
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CHÂTEAU DE L'HOSPITAL, GRAVES ROUGE 2016
Sold by Mr Wheeler Wine
£17.95
(As of 07/09/2023)
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Chateau du Seuil Graves Rouge 2017
Sold by Virgin Wines
£15.99
(As of 21/02/2023)
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Château des Gravières Graves Rouge 2019
Sold by The Great Wine Co.
£15.50
(As of 21/02/2023)
£17.99
Angels Angel Price
£11.99
About the wine
A super-pure, expressive Merlot from one of the oldest wine regions in Bordeaux
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Sylvie’s sumptuous Château Le Lau Merlot comes from Graves de Vayres, one of the oldest appellations in Bordeaux. Prized for their incredible body and finesse, the best wines of this region have been highly sought-after for centuries. When you get a taste of Sylvie’s kit you’ll understand why.
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The secret ingredient is Graves de Vayres’ super-gravelly soils, which are absolute heaven for pure, expressive Merlot wines like this one. And as a committed organic winemaker, Sylvie is all about celebrating those natural fruit flavours.
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This has all the hallmarks of a top-notch, classic red, with deep, ripe, concentrated red fruit flavours that gush from nose to palate, and a full-bodied and fresh mouthfeel. It’s a wine that’ll bring you joy all year round - the perfect match for warming winter roasts and summer bbqs alike.
Best before
Drink now to 2027
Serving advice
Open/Decant 1 hour before serving
Food match
Sylvie says you can enjoy her wine with any kind of food, just as long as it's tasty, seasonal and most-importantly... organic. We reckon it's a great shout for sunday roast chicken or a charcuterie full of meats and cheeses.
Contains sulphites
Always check the label
France
Bordeaux
Merlot
Big Red
13.5% ABV
75cl
Vegan
Vegetarian
Wine profile
Meet the winemaker - Sylvie Plomby
From couture to Château, Sylvia started her career in the fashion industry - running both a high-flying boutique and a jewellery brand in Paris. She travelled around the world chasing fine fabrics until 2013 when she decided to put it all on pause to return to her roots and her family winery, Château Le Lau in Bordeaux.
After retraining as a winemaker, Sylvia took up the new and exciting project of restoring her family’s historic vineyards to their former glory. The oceanic climate and totally unique soil was ideal for producing mouthwatering Merlot, Malbec and Cab Sav.
All that was needed was a winemaker with the vision and drive to turn them into top quality, super stylish Bordeaux wines.
Ratings
40
Followers
58
